Organizational and Economic Aspects of the Development of the International Tourism and Hospitality Industry

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Опубликован: Jun 29, 2020
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№ 14 (2020): Архив (journal.tsue.uz)
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Статьи

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Sayyora Safaeva
Tashkent State University of Economics
https://orcid.org/0000-0002-9305-1741

Аннотация

 


 

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How to Cite
Safaeva, S. (2020). Organizational and Economic Aspects of the Development of the International Tourism and Hospitality Industry. Илмий тадқиқотал архиви, 1(14). Retrieved from https://ejournal.tsue.uz/index.php/archive/article/view/1877

References

[1] Safaeva, S.R. (2019). Improving the organizational, economic and institutional mechanisms of managing the sphere of tourism in Uzbekistan. ISJ Theoretical & Applied Science, 03 (71): 545-552.
[2] Safaeva, S.R. et al. 2019. Economic and Legal Aspects of Tourism Regulation in the New Economy: International Practice. Journal of Environmental Management and Tourism, 2(34): 460 - 465.
[3] Alieva, M.T. 2018. Tourism problems in the Central Asian republics. International Scientific
Journal, 67: 30-4.
[4] Очилова Х. Ф. Жалоллидинова Х. Информационные технологии - важный источник развития гостиничного бизнеса // Инновационная экономика: перспективы развития и совершенствования". https://elibrary.ru/item.asp?id=36929076